Menu - Dlounge Restaurant Quinta do Lago, Algarve
14869
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DLOUNGE MENU

DLOUNGE MENU

Menu
Starters

  • VINEGAR OCTOPUS CARPACCIO

    €9.90

  • SEA BASS CEVICHE

    WITH AVOCADO CITRUS

    €11.00

  • BEEF CARPACCIO ARUGULA

    W SHAVED PARMESAN LEMON OLIVE

    €12.50

  • PAN FRIED PRAWNS

    OLIVE OIL GARLIC CORIANDER AND CHILLY

    €12.50

  • PAN SEARED FOIE GRAS

    WITH MANGO CHUTNEY 50GR

    €10.95

  • CRISPY PRAWNS SWEET SOUR SAUCE

    €8.50

  • MUSSELS PORTUGUESE STYLE

    WHITE WINE GARLIC OLIVE OIL AND CREAMY CORIANDER

    €14.50

  • PISTACCIO GUACAMOLE AVOCADO AND TORTILAS

    €7.50

  • NORTH SEA SMOKED SPRATS

    WITH AVOCADO AND MOZZARELLA

    €11.00

  • TOMATOES BURRATA DOP AND BASIL

    €9.90

  • SHRIMP SALAD WITH SMOKED SALMON

    €14.00
Main Course

  • WHITE FISH PAPILLOTE

    RICE PILAF

    €24.00

  • COD CONFIT

    WITH VEGETABLES

    €20.00

  • LANGOUSTINE SCAMPI AL CURRY

    WITH SPICY RICE PILAF

    €21.00

  • FRIED WHOLE SOLE

    WITH BUTTER LEMON STEAMED NEW POTATOES

    €38.00

  • GRILLED XL TIGER SHRIMPS

    WTH GARLIC OLIVE OIL AND PILAF RICE

    €36.00

  • SAFFRON RISOTTO

    WITH SEARED SCALLOPS

    €23.00

  • DUCK BREAST

    WITH LOCAL CITRUS SAUCE AND GRATIN DAUPHINOIS

    €18.00

  • FILLET MIGNOM

    PEPPER SAUCE GRATIN DAUPHINOIS VEGETABLES

    €24.00

  • PIZZA FONTINA CHEESE AND TRUFFLE

    €26.00

  • FILLET STEAK

    CREAMY GARLIC SHRIMP SURF AND TURF OR ROSSINI

    €36.00

  • WE HAVE VEGETARIAN DISH

    €14.00

  • DLOUNGE CHEESE BURGER

    SERVED WITH FRENCH FRIES

    €16.00

  • TOMAHAWK

    1kg - Sharing

    €78.00

  • GRILLED NEW YORK STRIP

    700gr

    €45.00
From the Land

  • Duck breast

    with orange sauce and gratin dauphinois

    €18.00

  • Flambeed in cognac fillet steak

    with peppers sauce w fries

    €20.00

  • Black pig neck

    with potatoes , apple puree

    €16.00

  • Sirloin Steak black angus Chimichurri

    french fries

    €19.00

  • Herb crusted rack of lamb

    with gratin vegetables

    €23.00

  • Hand cut Classic beef tartar

    with french fries

    €20.00

  • Chicken curry

    with basmati rice

    €15.00
Lunch Menu

  • Provençal fish soup

    Infused with saffron , rouille ,croutons

    €8.50

  • Chicken terrine

    with piccalilli toast

    €9.50

  • Scottish Smoked salmon

    with and lemon blinis

    €14.00

  • Chili garlic Portuguese style prawns

    €11.00

  • Smoked herring pate pickled cucumber

    €8.50

  • Beetroot

    with blackberry walnuts salad and goat cheese

    €9.90

  • Creamy of Cauliflower soup

    €6.50

  • Crispy shrimp

    and sweet sour sauce

    €8.50

  • Pan fried foie gras balsamic mango chutney

    1/2 - €9.90

    €15.00

  • Spiced lamb samosa mint yogurt

    €7.90

  • Cod and brown shrimps fish cakes aioli

    €9.00

  • king crab avocado

    olive oil and lemon vinaigrette

    €17.00
Desserts

  • CREME BRULLEE

    VANILLA FLAVOR

    €5.50

  • CHOCOLATE SOUFFLÉ

    WITH MINT ICE CREAM

    €9.00

  • HOTAPPLETART

    WITH VANILLA ICE CREAM

    €11.00

  • CHEESE CAKE

    RED FRUITS OF THE SEASON

    €6.50

  • FINDI ICE CREAM

    VANILLA I CHOCOLATE I LEMON

    €5.50